BUFFALO CHICKEN DIP
INGREDIENTS
- 2 c chicken cooked, shredded
- 8 oz cream cheese softened
- 1 c buffalo sauce
- 1 c ranch dressing
- 1 1/2 c cheese divided
- bleu cheese crumbles
INSTRUCTIONS
- In a bowl mix chicken, cream cheese, buffalo sauce, ranch dressing and 1 cup of the cheese. Mix until combined well.
- Pour into a greased 9x9 dish.
- Sprinkle with bleu cheese and ½ cup of cheese.
- Bake at 350 for 20 minutes. Serve immediately with bread or tortilla chips.
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