PEANUT BUTTER CUP COOKIES
INGREDIENTS
- 2 1/2 cups flour
- 2 tsp baking soda
- 1 cup brown sugar
- 1 cup creamy Peanut Butter
- 1 tsp vanilla
- 1 tsp salt
- 1 cup sugar
- 1 cup butter softened
- 2 eggs
- 1 bag Mini Reese's peanut butter cups
INSTRUCTIONS
- Preheat oven to 350.
- Combine all ingredients in kitchen aid (minus the Reese's) on SLOW until well combined.
- Form dough into 1 - 1½ inch balls and place in greased mini muffin tin. Bake for 8-10 minutes.
- Once removed from oven, put an unwrapped peanut butter cup in the middle of each cookie and press lightly. Let cool before removing from pan. ENJOY!
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